My husband grew up in the West Indies and according to him, mangoes grew on the trees in his neighborhood. When he wanted a fresh, ripe, juicy mango, he would just pick one, peel it, and eat it. Just like that.
Me? Well, I struggle with mangoes. I love them, but they do not love me back. I can never seem to cut them right and I ultimately end up just peeling them and then biting into them over the kitchen sink. Those coveted juices run up my arms and drip down from my elbows. It's a mess. A blissful, wonderful mess.
Now you know why I am so excited about finding this short video tutorial, "How to Cut and Peel a Mango." Maybe you could use it, too?
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